Kevin C. Klatt, PhD
Nutrition Scientist

Kevin C. Klatt is a nutrition scientist with broad experiences using in vitro and in vivo model systems, as well as human trials to better understand nutrient metabolism and needs. Kevin’s research has thus far focused on lipids and one-carbon metabolism, with a strong emphasis on maternal and child health. Kevin is additionally involved in several ongoing collaborations related to pediatric malnutrition, as well as the role of diet and nuclear receptor signaling in the management of inflammatory bowel diseases.
Kevin follows a relaxed pescetarian eating style, generally focused on consuming a high fiber, high protein, low sodium diet. He regularly engages in distance running and swimming, in addition to yoga to stay physically active. Apart from prescribed medications (which includes prescription omega 3 fatty acids), he infrequently takes a multivitamin and vitamin D supplement. Kevin enjoys trying out different diets/supplements and co-hosts a podcast doing so with @NutritionWonk.
In addition to research and clinical activities, Kevin stays actively involved with professional nutrition societies, works as a consultant developing continuing education credits, serves on the scientific advisory board for Gian health, peer reviews scholarly articles, and reviews scientific abstracts for both professional societies and industry funders.
More on the specifics of Kevin’s research topics, past and current funding sources (including government and industry sources), and industry/financial relationships can be found at his about.me page.
Kevin is not currently active as a reviewer for Red Pen Reviews.